Packaging Solutions for Fresh Cream

Packaging Solutions for Fresh Cream

Pact delivers plastic packaging designed to protect freshness and maintain product integrity across a wide range of cream applications. From sour and double cream to spoonable and pourable formats, our packaging is developed for the demands of chilled supply chains, from fill through to consumption.

Purpose-built for dairy applications
Our extrusion blow moulded (EBM) bottles and injection moulded tubs and closures are engineered for food-grade compliance, with reliable barrier performance and leak resistance suited to chilled distribution.

Flexible formats, scalable production
With formats including 300ml and 600ml bottles, plus 300 to 500ml tubs and lids, Pact supports both retail and foodservice requirements. Designs are optimised for automated filling lines and high-volume manufacturing.

Custom packaging innovation
We collaborate with leading dairy brands to develop tailored solutions, including specialised dispensing closures such as precision pouring lids, so packaging function aligns with product use and consumer convenience.

Sustainability by design
Where food-grade standards allow, our dairy formats can be produced with recycled content, including food-grade rHDPE, and are designed for recyclability at end of life. This helps brands work towards their circular economy commitments while maintaining the barrier performance and food safety that chilled dairy requires. Recycled content levels vary by format and application, and are confirmed per project.

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